.webp)
A la carte
Appetizer
Crab served raw & cooked, butter sauce, grapefruit, vanilla 235 kr
Croquette of smoked Jerusalem artichoke, green apple, thyme 225 kr
Potatoes from Valbo, lukerum, horseradish 225 kr
Raw beef of Swedish ox, Wrångebäck, kohlrabi, pecannut 235 kr
Main Dish
Cavatelli pasta, pistachio pesto, fried oyster mushrooms 305 kr
Cod back, panisse, mussel sauce, tonka bean, sea coral 415 kr
Beetroot, empanada, peas from Stillinge, black currant 315 kr
Swedish pork side & cutlet, sea buckthorn, turnip 435 kr
Swedish fallow deer, variety of cabbage, blood orange, duchesse 435 kr
Cheese & Dessert
Our own cheeses from Högbo with some accessories 195 kr
Variety of Pears with lychee ice cream 195 kr
Pannacotta with blackcurrant, lemon, madeleine cookies 195 kr
Lingonberry, spruce shoot school, rosemary 195 kr
Ice cream & sorbet - the flavors of the evening 50 SEK/pc
Praline from the chocolate workshop 45 SEK/pc
It's chocolate. In our own chocolate workshop, we make the products on this serving. Should not be missed. 225 kr
Four-course menu
Bread serving
Optional appetizer
Optional main course
Dessert or cheese
In conclusion, chocolate
895 kr
Vegan tree
Croquette of smoked Jerusalem artichoke, green apple, thyme
Beetroot, empanada, peas from Stillinge, black currant
Lingonberry, spruce shoot school, rosemary
695 kr
Children's menu
Pancakes house 125 kr
Bolognese pasta 145 kr
Chicken with prunes 195kr
Vanilla ice cream, chocolate sauce, meringues 55kr
Half portion from the menu = half price